The exhibition that attracts the largest number of small food and drink producers in Greece, took place in Hellinicon Fencing Hall with great success. Fully renovated, EXPOTROF attracted more than 300 producers, 2.000 products and 60.000+...
Read more“Arnaia’s cellar – in memory of Christos Kyriakidis”, Arnaia, 8/6/2022. TASTE HALKIDIKI, the program of the Halkidiki Chamber for the promotion of Halkidiki’s gastronomy, developed by Chef Stories, is present at the...
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We are secret 617 of Thessalonikis DAILY SECRET website.
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16 events – 700 visitors – 80 producers Chef Stories in co-operation with the management of TIF Helexpo organized successfully for once more, the side events of the 30th Detrop Boutique, under the title Greek Bites and Cheese & Wine. In a...
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