Gastronomos Magazine (Issue December 2014)

Gastronomos Magazine (Issue December 2014)

Gastronomical suggestion with Marmelade Chefstories Pear with Vanilla fruits of Gastronomos magazine, December 2014.
See the excerpt, here.

Jarred Delicacies.

Impressive combinations, perfect result: pear with natural vanilla, carrot with orange zest, apple with cayenne pepper, olives with apple and honey, all Chef Stories chutneys and jams .

For decks of cheese and sausage, for dressing, for spreads.

Agg. Rentoulas

• Pandaisia, Thanopoulos, Lakafosis, Grocery of Thessaloniki.
Tel: 6946-656.215, 2310-471.628

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